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The love of wine-growing and viticulture in the Princzes family can be traced back for a long time. The tricks of the trade have been passed down from father to son through generations, making family traditions older and older.

At present, we farm on five hectares. When compiling our variety of vine species, we paid attention to the consumption needs of nowadays and the preservation of the characteristics of the Sopron wine region.

“Wine acknowledges care.” – says the host, who takes effort to change the scene of wine-making and presentation by magic with small steps, new ideas and investments.